Roland Kwong Sang Tea, Black, 2.5-Ounce Tins (Pack of 6)
- Kwong Sang Black Tea is a medium leaf tea with a mellow flavor and is a blend of traditional black teas from the Anhwei Province in imperial China.
- Roland Kwong Sang also offers the following Teas: Russian, Wild Cherry, Green, Earl Grey, Orange Spi
- For ease and convenience use Roland’s Chrome Tea Balls.
Chinese Black Tea is a medium leaf tea with a mellow flavor. It is a blend of traditional black teas from imperial China. Kwong Sang Teas are of the finest quality. All medium and large leaf teas need to brew four to five minutes. Start with cold water, bring to a boil add to tea pot with tea. For 75 years Roland has provided customers with exceptional gourmet food. Roland searches the globe to bring you the most unique, delicious foods available. We strive to foster an open culture of integrity, respect, and pride, and we work each and every day to achieve the highest standards of performance, by employing the best principles, technologies and personnel.
List Price: $ 23.88
Price: $ 6.07
A step up from teabags,
The tea is definitely a step up from regular tea that you get from your grocery store packed in teabags. There was almost no “dust” of broken leaves in the tea. But, it is packaged poorly, the tea seems to be overfermented or burnt. Although they say the tea originated from China, it does not have characteristic taste, it was either lost or was never present there, I am not sure. The tins are covered with plastic, but on three of the six tins the plastic burst, because it was just too thin and fragile. The tea is placed in unsealed plastic bags inside the tins. In the description it says something about the tins being collectible, and it is a joke. They all too thin to keep their shape and arrived bent.
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